Brownies

Today being stuck in the house I also made some Brownies! Yummy....
Ingredients
The recipe is from here, so the list calls for their coconut brand, but the kind I have worked just fine from Sprouts.

1/3 cup TIANA Organic Virgin Coconut Oil or butter, melted
½ cup cocoa powder
6 eggs
1 cup sugar
½ teaspoon salt
½ teaspoon vanilla
½ cup sifted TIANA Organic Coconut Flour
1 cup nuts, chopped (optional)I skipped this and added a bit of choc. chips

Method

In a saucepan at low heat, blend together butter and cocoa powder. Remove from heat and let cool. In a bowl, mix together eggs, sugar, salt and vanilla. Stir in cocoa mixture. Whisk coconut flour into batter until there are no lumps. Fold in nuts. Pour batter into a greased 11x7x2 or 8x8x2 inch pan. Bake at 175C (350F) for 30-35 minutes.


Happy Snacking!
xo
Shannon